What a captivating and distinctive scent. Who doesn’t like it? That is why we appreciate lemon balm as a versatile herb and medicinal plant.
Marito’s wonderfully green – that’s clear. But there’s also a great deal going on inside: all manner of carefully selected Swiss herbs, processed with painstaking attention to detail. The blend is perfect: Marito has a stimulating lemon-fresh aroma. And the bitter-sweetness on the palate exhibits depth. Marito is refreshingly different and completely natural.
Swiss herbs, naturally
A host of different herbs, all grown, nurtured, tended and carefully selected in different regions of Switzerland.
Here are the main four.
We combine two processes:
fresh herbs are carefully distilled and dried herbs are macerated. That is what gives marito verde its distinctive flavour.
Distillation / maceration
Fresh herbs are carefully distilled: lots of experience and nimble fingers are required to get the delicious flavours and every taste nuance out of the herbs. Other dried herbs are macerated to extract the flavours contained therein. We combine the distillate and macerate. This makes Marito verde an intense, multifaceted drink.
DiwisaDistillerie Willisau SA
Menznauerstrasse 23CH-6130 Willisauinfo@diwisa.ch T +41 (0)41 972 72 72
Billrothstrasse 51AU-1190 Wienkattus.at
Rekkemstraat 58BE-8930 Lauwejetimport.be
Maximilianstrasse 15DE-80539 Münchenbrennergrill.de